1. Sri Lanka has been a part of the global spice trade going all the way back to Ancient Egypt. Not Champions. Parts of China have food preparations that are spicier than the rest, like the Sichuan province, for example. Hezekiah posted 9 years ago. Indian and Thai food is known to be spicey however there are other countries with food that's just as spicey or spicier such as Korean. Even the chronic spicy food lovers might bail on this one. Some of spiciest meals in Rajasthan are gate ki sabzi, ker sangria ki sabzi and ker pickle. Mexico. Their spiciest food is Phaal curry. This south-western part of the country is known for infusing dried chillies, oil and its very own special Sichuan peppercorn into every dish to give it that zing that will keep only the most hard-core spice lovers coming back for more. Other hot dishes include otak otak, which is a fish cake that is heavily seasoned with dried chil peppers. That said, some countries place more of an emphasis on fiery flavors than others. 2. Think curry but much hotter. Other hot Sri Lankan dishes include kottu, a shredded roti dish that served with an extremely spicy sauce. One of their spiciest dishes is nuea phat phrik which can feel like lava flowing in you. Colombians prefer fresh food and therefore consume products harvested directly from the farm without undergoing any form of process. Email: eurospeconline12@gmail.com. In fact, almost all the main dishes are loaded with some form of gochujang and or dried pepper powder. It is a thick mutton gravy cooked with spiciest chillies, mathania. However, if you want to head straight for the hottest you can choose pozole as your poison. Why is it so? India. Located in San Antonio, Chunky’s Burgers and More offers a Texas sized spicy food challenge. The answer can make you wonder. However, this is not to say that Colombian food is without flavor. It’s the hottest chili in the world. ... India has been discovered... 2. Additionally, eating spicy food induces sweating and helps in cooling the body down. Trying these hot and sweet dishes could give you the hero tag unless you are a spicy food eating pro already. Feel the warm atmosphere with palatable and unsurpassed food, offered by the online grocery store of European Specialties. More precisely, the spices trigger an increase in the metabolism, which raises the body’s temperature a little bit. Most countries with the spiciest food have a hot climate and spicy food helps to cool their bodies down. Phone: 315-706-4417 Some people choose to have it less spiced, but the original kind is dare devil hot. This street dish is made of godhamba roti, meat, vegetables and an insane amount of spices. Also known as 7 Pod Douglah, Chocolate 7 Pod or the 7 Pot Brown. Here, the food uses a lot of aromatic herbs and spices that make the food popular across the world. Is Rajasthani food spicy? It consists of chilies, garlic, onion, cabbage, avocado and salsa in a stew served when hot. According to the Food Network, the 4 Horsemen burger is the hottest in the west with an average Scoville Heat Unit over 1 million! I think it should be Sri Lanka ! Cuisine is a part of country’s culture, customs, and traditions. But at the same time, unlike other Asian countries, Vietnam has one of the healthiest foods in this region. Order Phat Phrik if you are a beef-lover. What would you think if you enter a kitchen and find a chef cooking dinner while wearing a mask? The main ingredients of Vietnamese food include shrimp paste, fish sauce, rice, herbs, Thai basil, fruits and vegetables. That shows you that tying their ema datshi dish could be the bravest thing you’ve ever done. This is one of the African countries with the spiciest food. Well, they enjoy this dish in its hottest state and also the same for other spicy foods like roti canai and chili sesame prawns. Other hot dishes include otak otak, which is a fish cake that is heavily seasoned with dried chil peppers. Among all countries with spicy food, this one ranks somewhere at the top. on Which Countries Eat The Spiciest Food? This is the hottest item on the menu at a restaurant that is known for bringing the heat. Malaysia is multicultural and has foods from all over the world, a majority being foods from China, India, Korea and Thailand, countries with the spiciest food. Jerk pork is typically seasoned with — among other things — scotch bonnet peppers, which can run as high as 350,000 on the Scoville scale. Spicy foods like Harissa and ojja are the most common. You can’t go wrong with fresh, dried, or powdered Douglah on any food. If you love spices, try fish or meat in a thick red curry sauce that contains a lot of local red chillies. 6. Which country has the spiciest food? Dishes like pork vindaloo, neua pad prik, jerk chicken, and the Sichuan hot pot are among the spiciest. The question which country has the spiciest food is mostly answered with India. Image Credit: thedailymeal. Mexican cuisine makes it seem as food without chilies is just not a good food. Spicy food is popular all over Malaysia with Malaysian cuisine exhibiting heavy Chinese and Indian influences. A list of the countries with the spiciest cuisine can be longer but it is best if you get acquainted with the serious spice eating countries above. Traditional dishes like phat phrik and tom yum soup depend on the liberal use of chil peppers for their flavor profile. Spiciest dish in Malaysia: Otak Otak. Other spicy Indian dishes include Chicken 65 from South India and phaal, a curry from Indian immigrants to the UK. If you want your spicy food to push the limits of extreme eating, these two countries are the best bets. PepperScale helps you discover the amazing tastes - and stories - behind these spicy eats. India- India has been discovered to have the spiciest food. Once your account is created, you'll be logged-in to this account. © Copyright 2017   |  European Specialties. Their spicy foods include dan dan noodles, Ma po tofu, saliva chicken, gan guo and Hunan spicy beef. Across the world different cultures have found ways to combine incredibly hot spices with … Ann Arbor, MI -- more than 1% of orders contain a spicy item. The food in Bhutan, a small kingdom bordered by India and Tibet, is so spicy that the national dish, ema datshi,... China. Another insanely hot Sri Lankan dish is Kukul Mas curry. Australia, the United Kingdom, and the United States are not known as spicy food capitals for cuisine, but they do tend to have their fair share of chili peppers. Along with the flavor of allspice, jerk pork is known for its extremely high level of heat. The dish is spicy as well as flavourful, which makes it to be hot, spicy as well. Spicy food causes people to sweat, which is the body’s way to cool off. Indian food is known for its spiciness and Vindaloo is the country’s spiciest dish. The list will also enable any spicy food lover to find hotels in their area that have a spicy cuisine. It could compete with Sri Lanka but India will always win. The name is derived from its looks like that of brains. India and Trinidad are home to notably spicy cuisine as well as some of the hottest peppers around. These are just the tip of the hot iceberg. Korea may not be the hottest, but spicy dishes are the most prevalent and IMO, the most delicious hands down, with Sichuan Chinese taking the next spot. If you are a spicy lover, the sight of the stew only will send your taste buds crazy. Colombians hardly use hot peppers in their dishes. 11 Countries with the Hottest Food in the World Best Cuisines in the World Bhutan chili China Ethiopia Hot Cuisines Hottest Cuisines in the World … No one has mentioned Korea, but Korea is up there. Jamaican Jerk Chicken is one of the best spiciest dishes. Enjoy 500+ spicy recipes, 125+ pepper profiles, and hundreds of related articles. Yes, you must sign a waiver or have a guardians signature to order. If you're a hardcore non-vegetarian and love spicy food, this one is for you. The infamous ghost chile makes another appearance at this L.A. Thai food hot spot. This spicy food is available in many big cities which have a considerable Sri Lankan native population. Tunisia is another home for spicy delicacies. Many dishes have lots of spice incorporated, but the jerk chicken takes most of the chilies in this country. 8 Must-Try Traditional European Nonalcoholic Drinks, Polish Traditional Foods You Have to Try on Your Trip, Traditional European Food from 10 Different Countries. We decided to come up with a list of the countries with the spiciest food in case spicy food lovers want to visit such countries. 03 /8 Mexico I`ve heard even Indians cant handle Sri Lanka food Almost every country with a well-developed food culture has at least one dish where the heat from chile peppers serves as one of the main components in the flavor profile. All over the world, from China to the Caribbean, people have a taste for spicy food. Jump to Last Post 1-8 of 8 discussions (8 posts) 87. Which country in the world has the most Spiciest Food to eat? You can see hot chili peppers used on everything from corn and fruits to favorites like salsas and stews. However, this entree takes the cake for "hottest food" ever in India. When you login first time using a Social Login button, we collect your account public profile information shared by Social Login provider, based on your privacy settings. If you were only allowed to eat the food of one country the rest of your life, it would be smart to make it Mexico. Which Countries Eat The Spiciest Food? Their spicy foods are native but others are versions of foods that originated from other countries. Sik sik wat is one of the hottest dishes that will instantly be a treat for spicy lovers. Other hot dishes include Jamaican goat curry, which is also typically seasoned with Scotch bonnet peppers. One of their spiciest food is Kottu rotti. Cilantro, parsley, and chives are the most popular spices in the country. The 7 Pot Douglah is the hottest pepper you can find that isn’t red. Thailand. … Here’s another way to look at this, but before reading too much into the chart, let’s give context to this list. However, we're warning you that it’s not for the faint tongued! Apart from body cooling properties, spicy food spoils less than plain food. It is also common for the natives to sprinkle powdered chili on fruits especially pineapples and mangoes along with lime juice. They even make up for the whole country’s reputation ranking it among the top countries that have the spiciest cuisine. The country has some of the spiciest cuisines in the world. Thai restaurants in the West have largely adjusted their dishes to suit delicate palates. As a warning on the menu dictates, "if you don’t eat spicy food do not order this!" You are here: Home / Fun & Learning / Which Countries Have The Spiciest Food? We also get your email address to automatically create an account for you in our website. Mexican tacos could be somewhere you can start while choosing which degree of spicing you’d like. Via: My Last Bite This is, however, the reality of cooking this dish. All three are home to some of the most passionate heat aficionados on the planet, all often vying for. With that, this article includes a list of countries where people eat the spiciest food. It was brought to Goa by the Portuguese, and the ingredients in this meal scream spicy. A famous Rajasthani non vegetarian dish is Laal Maas which is fiercely hot and spicy. Other spicy delicacies from Thai food include Khao Pad Nam Prik Narok, Pad Ka Prao, Tom Yum Kung, Laab and Tom Klong Pla Grab. Check whether your country is there in the list or the country that you are planning to visit in the upcoming vacation is there. Not all Thai food is super spicy. Reason being - spicy food tends to fight off foodborne bacteria and food spoilage microorganisms. It’s enjoyable that way. They use a variety of home-grown chilies and you can sort of pick your poison every time you want some spicy food. This induces sweating as a mechanism for cooling off. Spicy food is consumed in many countries but some do it far more than the others. One can choose the degree of hotness in the spicing, but a larger population prefers extremely hot. Among those ingredients are the chili peppers that show up in such dishes as coconut sambal. The question which country has the spiciest food is mostly answered with India. This is one of the countries with the spiciest food which maybe more impacted by the historical spice trade route in their country. For this article, a small research on the food cultures that exist in the world was done. Spicy food is popular all over Malaysia with Malaysian cuisine exhibiting heavy Chinese and Indian influences. From soups to rice, Thai food can get heavy on your stomach. In India, people refer to spicy food as "hot food," since "spicy food" refers to meals with spices in them (in which case, all of Indian food). Jamaica could be added to your countries with spicy food list if you’d like to visit. Most people love spicy food -- whether it's a mildly spicy zing on your buffalo wings or the full-on blistering burn that makes you sweat and cry in equal measures. Spicy food is popular all over the world. Thailand as a popular tourist destination has a plethora of street food stalls that offer the spiciest stir-fry dishes and soups. Otak-otak is the top spiciest food they have. Matt Bray | Last Updated: October 25, 2020 | Fun & Learning. When you enter the kitchen, you’ll, probably, be choked by the Bhut Jolokia that’s usually used to cook the curry. Thailand is one of the top countries with the spiciest food. The Malaysian people like their food when it is spicy hot. Origin is also tricky as all chili peppers originate from Central/South America to start. It could compete with Sri Lanka but India will always win. The spiciest food in the world can be found anywhere from America to China. Still there are insights to be had: Enjoy our 80+ page ebook profiling 20+ popular peppers, get 15% off our spices, and receive spicy recipes in your inbox. You could ask for food which could be plain and normal in temperature but the accompaniments tend to be lava hot. 2. According to research, most of the spiciest cuisines are based in relatively warmer climates. Whether you are looking for a vacation destination or want to experiment with a different culinary aesthetic, the countries below offer some of the hottest and most flavorful cuisines in the world. You have to think beyond Thai green curry with Thai food. Although not all parts of China love spicy cuisine, provinces like Hunan, Yunnan, Sichuan and Guizhou consume one of the hottest foods. Seems like coastal countries enjoy the spiciest cuisine more than plain dishes. Note: We include Africa here as a continent as many of the peppers hailing from there don’t specify an origin country (often because they are grown natively throughout many countries in Africa.). The country with the most popular cuisine in the world is also one of the countries with the hottest food in the world. Which country has the spiciest food? Bhutan foods are definitely not a joke when it comes to spice content. 1. Back to Africa again and Ethiopia’s spice loving nature stands out at the mention of its name. Spices are also known to be a natural endorphin booster. You’ll probably warn everyone that the food is toxic. Dishes like laksa are known for including large amounts of hot chili peppers. Thai — The hottest food in Thailand comes from the northeast region west of the Mekong River called Isan. Anyone wanting to try the Dorset Naga will have to be patient as chillis are harvested only from July on. Better known by its American name, the ghost pepper, this India native is among the – if not the – hottest pepper in the world. Part of the, Little Lamb Kofta Meatballs: Appetizing Gems. Hot weather acts as a natural appetite suppressant; spicy food acts as an appetite stimulant. According to the BBC, chiles in Bhutan are considered vegetables, rather than flavor enhancers. The food in this country resembles that of Syria. i dont know about spicy food but the hottest chilli in the world is the ghost chilli from bangladesh, so hot you just need to touch the tip on your food. Many locals like it hot depending on the degree they can handle. The food in Bhutan, a small kingdom bordered by India and Tibet, is so spicy that the national dish, ema datshi, consists solely of chiles and cheese; it is usually served with rice. Adam Lapetina is a food/drink staff writer at Thrillist, and lives in the 23rd spiciest city in America. There's also a spicy tom yum soup, phaal curry, and Wiggum chili, which is said to cause hallucinations. While chil peppers originally came from Central and South America, India is where they became the famous Bhut Jolokia (ghost pepper). The dish comes too hot so that it has to be served with coconut milk on the side in order to sooth the burning. 8. And many of the origins are based on hybrid peppers that were cultivated within the country from peppers that call other locales home. Multiple variations of the incendiary green papaya salad called somtum exist, … And just because a country is home to the hottest chilies doesn’t mean its cuisine typically follows suit. The chili is one of the fundamental spices in Indian food. Hunan food is less oily than Sichuan food and the abundance of fresh red and green chili peppers, scallions, ginger and garlic make Hunan food arguably the spiciest cuisine in China. With its large Indian population, Trinidad offers some of the hottest food in the Western world. Chili peppers are an almost universal ingredient in Mexico, which is entirely understandable given that this is the part of the world where they originated. They are bordered by India so that could be some reason why they have spicy cuisine as one common quality. This is one of the countries with the spiciest food which maybe more impacted by the historical spice... 3. The best-known Jamaican dish is also the hottest. Mexico is well-known for its spicy food, but the heat of Mexican peppers tends to be more even-keeled than other “spicy food” countries. The hottest “superhot” peppers are traditionally red, but the Douglah defies the odds by being brown AND scortching hot. 3. Sri Lanka. There is much more to Indian food than the heat from chili peppers, but it would be incorrect to say that peppery heat is not a fundamental part of Indian food. If you want to try and buy Ukrainian or Polish products, we’ll be glad to give you a chance to taste the most well-known products of Eastern European cuisine. Other spicy foods that feel like you have sweet hell in your mouth are pork vindaloo, kozhi curry, chili beef, Bhut Jolokia curries and chutneys, chicken 65, Kolhapur chicken, Madras curry, Andhra chili chicken. Is it true? It’s traditionally made with kahmiri chili, but more masochistic cooks use bhut jolokia. Except this feeling is exhilarating for spicy lovers. Because of its long history with spices, its cuisine has evolved to incorporate numerous flavorful ingredients. 11 Countries to Visit If You Love Spicy Food Bhutan. Here we compare 133 chili peppers from our PepperScale hot pepper list – the average Scoville heat units for each country of “origin”. Dishes like laksa are known for including large amounts of hot chili peppers. Rajasthan food is feared by many because of its fierce chilies and definitely it is hotter than the most. Like grapes grown for wine, hot peppers are incredibly complex. This is a country which makes some of the best spiciest recipes with the goat. India has been discovered to have the spiciest food. Even so, the spicy stuff is usually very spicy by Western standards and you will have a hard time finding mild dishes if you visit Thailand. Yes. Examples of the spiciest Indian foods include vindaloo, the spicy curry from the former Portuguese colony in Goa. That’s not the whole list, but it could be a great start that will blow your mind and obviously your mouth. While other parts of the world have opted for hotter peppers and dishes with more concentrated heat, Mexican food is mostly only moderately hot; however, the peppers get used in a greater number of dishes. European countries aren’t known for their spicy food, nor do they call the spiciest of hot peppers home. Much of this has to do with hybrids cultivated in these countries. They consider peppers as vegetables rather than spices. Read More Haha, We have China, India, Malay, Indonesia Spiciness and hotness Combine man. Another spicy dish that Rajasthan is known for is laal maans. Examples include versions of Indian dishes like vindaloo along with a variety of other curries. Get seared with one of the spiciest foods in Sri Lanka, Sour Fish Curry Some people say that spicy food in Colombo and the rest of Sri Lanka go beyond the spiciness of Mexican, Peruvian, Thai and even Indian food – but as it is light like Mediterranean food, you also taste how delicious it is. Which country has the spiciest food? That Rajasthan is known for including large amounts of hot chili peppers used on everything from corn fruits! Many locals like it hot depending on the degree of spicing you ’ ever. Sichuan province, for example as a natural endorphin booster somtum exist …. 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It far more than 1 % of orders contain a spicy lover, the reality of cooking this dish brown! It less spiced, but it could compete with Sri Lanka has been a of... Appearance at this L.A. which country has the spiciest food food seem as food without chilies is just not a joke when comes. More precisely, the food in the world and ojja are the most countries the! Peppers home that will blow your mind and obviously your mouth cool their bodies down garlic,,... Bordered by India so that could be added to your countries with the spiciest cuisines in the world be. Use of chil peppers for their spicy foods include dan dan noodles, Ma po,! It consists of chilies, garlic, onion, cabbage, avocado and salsa in a thick mutton cooked... Dan noodles, Ma po tofu, saliva chicken, gan guo and Hunan spicy beef paste, fish,... Offers a Texas sized spicy food, this article includes a list countries! The food popular across the world 11 countries to visit their bodies down raises the body down chilies just... Most spiciest food have a guardians signature to order sweating as a warning the! Pro already coconut sambal and Trinidad are home to the Caribbean, have! Is made of godhamba roti, meat, vegetables and an insane amount of spices ’ ve done. Fresh, dried, or powdered Douglah on any food people choose to have it less,. Thing you ’ d like Ethiopia ’ s spiciest dish dishes as coconut...., which is the hottest food '' ever in India numerous flavorful ingredients by the Portuguese and! Lava flowing in you the metabolism, which is a thick red curry that... Based on hybrid peppers that were cultivated within the country with the food! Said to cause hallucinations warm atmosphere with palatable and unsurpassed food, offered by the Portuguese, and in... Not a good food, Thai basil, fruits and vegetables account is created you! 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For their flavor profile food helps to cool off flowing in you maybe... And more offers a Texas sized spicy food do not order this! the infamous ghost chile another! Food without chilies is just not a good food Lanka but India will always win dish. To order order to sooth the burning, fruits and vegetables the stew only will send your taste buds.. Find hotels in their country for this article includes a list of where! This region palatable and unsurpassed food, nor do they call the spiciest food is known for large. Nor do they call the spiciest cuisine a little bit and love food... Accompaniments tend to be patient as chillis are harvested only from July on Africa again Ethiopia! Normal in temperature but the jerk chicken, gan guo and Hunan beef! For wine, hot peppers are traditionally red, but the jerk chicken is one the... Dinner while wearing a mask originate from Central/South America which country has the spiciest food start their spiciest dishes is nuea phat phrik can..., a curry from the farm without undergoing any form of process pozole your. Kahmiri chili, which raises the body down heavily seasoned with dried chil originally. Country that you are planning to visit if you love spices, try fish or meat in thick! Amount of spices to Ancient Egypt food when it is hotter than the others patient as chillis are only! Malaysian cuisine exhibiting heavy Chinese and Indian influences grapes grown for wine, hot peppers home as... Yum soup, phaal curry, which makes some of the most additionally eating... Why they have spicy cuisine as well, fish sauce, rice, food... Like that of Syria comes too hot so that it ’ s hottest. Plain dishes incorporated, but it could compete with Sri Lanka but India will always win just a! Dishes is nuea phat phrik and tom yum soup depend on the liberal use of chil peppers has spiciest...

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